Family Green Survival™
A program of personal practices is designed to show deep commitment to ‘green living’ and to help develop knowledge and empathy for the world’s low income and poor population by eating like they do.
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Eating Green
Based on the adage: “Think Globally, Act Locally,” the program asks that you pledge to eat one day a month only raw ‘green’ foods – foods that have been minimally processed after harvesting – only ‘raw’ vegetables, fruits...
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Survival Eating
The program asks you to pledge to eat, one day a month, as millions of poor people eat every day of their lives – consuming between 800 to 1,000 calories per day. The poor in the developing countries – India, Africa, Mexico...
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